Affordable Spicy Delicioso Vege Meat
💰 Budget-Friendly | 🌱 100% Vegan | 🔥 Big Flavor
🥘 Ingredients (Serves 2–4):
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1 ½ cups cooked lentils or rehydrated TVP (textured vegetable protein)
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1 small onion, diced
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2 garlic cloves, minced
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1 tbsp oil (any affordable kind – canola, sunflower, etc.)
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2 tbsp soy sauce or tamari
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1 tbsp tomato paste or ketchup
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1 tsp paprika
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1 tsp chili powder or chili flakes (adjust to your heat level)
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½ tsp cumin
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½ tsp sugar (optional)
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Salt & pepper to taste
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¼ cup water (as needed to moisten)
🍳 Instructions:
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Sauté the Base:
In a pan, heat oil and cook onions until soft. Add garlic and sauté until fragrant. -
Build the Flavor:
Stir in tomato paste, soy sauce, spices, and sugar. Cook for 2 minutes. -
Add the "Meat":
Toss in your lentils or TVP. Mix well to coat in the spicy sauce. Add a splash of water if it gets dry. -
Cook It Down:
Let it simmer for 5–7 minutes, stirring occasionally until it becomes browned, thick, and fragrant. -
Serve It Up:
Use as taco filling, wrap it in lettuce, load it onto rice or stuff into buns.
✅ Benefits:
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Protein-rich and filling from lentils or TVP
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Spices boost metabolism and fight inflammation
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Super affordable – made from pantry staples
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Zero cholesterol and low in saturated fat
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Great meat substitute for weekly meal prep
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Quick and easy – done in under 20 minutes
